Established since 1987, Hoi Huat Group manages approximately 200 acres of aquaculture land with over 31 active ponds dedicated to milkfish. Through intensive research and development, we’ve achieved successful mass cultivation and commercial distribution of milkfish in Malaysia, producing between 2,000 to 3,000 tons annually.

Dedicated to the farming of high-quality seafood, serving as the backbone of our aquaculture operations in seafood processing, adds value to our products through frozen and packaged options for consumers. This division is pivotal in transforming raw harvests into convenient, ready-to-consume formats for a wider market.

Focused on product development, marketing, and branding, UF Food & Packaging brings our seafood offerings to life for consumers. This branch is responsible for creating appealing products, enhancing brand visibility, and ensuring customer satisfaction across all our product lines.